Fesh Market Seafood Boil
FRESH MARKET SEAFOOD BOIL
Tables are set — so check out our Fresh Market Seafood Boil, held at the lounge every
Saturday & Sunday
November through February
Oysters, Shrimp, Crab Legs, and more!
We keep things interesting by switching up the menu weekly, while offering some “standards” every week. All the seafood items are sold “a la carte” and cooked to order.
We also offer our Award-Winning Minorcan Conch Chowder, as well as a “Soup of the Day”. While you’re here, enjoy some Live Music Entertainment or follow that football game, either way, a great way to spend an afternoon.